Top 4 Pasta Making Classes in Lecce

Destination: Lecce.
Embark on a pasta-making adventure with Enza! Don your apron and uncover the secrets of crafting authentic Italian pasta. Together, we'll create 'Orecchiette and Maccheroncini' using Enza's secret recipe and locally sourced ingredients for an unbeatable flavor. Afterward, indulge in a delightful feast featuring local fresh vegetables, cheeses, and our homemade pasta dishes. Plus, savor the taste of Salento's finest wines and our refined homemade limoncello for an unforgettable culinary experience!
Known For: Lecce Cooking Classes, Lecce Pasta Making Classes, Lecce Small Group, Lecce Dining Experiences, Lecce New Product, Lecce Restaurants, Lecce Dinner, Lecce Food & Drink.
Duration: Around 4 hours and a half.

Destination: Lecce.
We are more than a Traditional Restaurant, but a refined Puglia Heritage Restaurant, a place where people can learn hands-on how a historical dish comes to life. The origins of a dish go beyond the recipe. They encompass the history of a region. Over the years, many of our customers have rediscovered flavors long lost in their memory. Forgotten tastes that have touched their hearts, bringing back vivid memories. Currently, our Maestro di cucina is Giorgio Grassi. He learned everything from Rosalba De Carlo, his mother, a great expert in Puglia’s culinary culture. She belongs to the noble baronial family Andriani De Vito of Corigliano d’Otranto. Being also in close contact with the peasants of her village, Rosalba has deep knowledge of both the rich and the humble versions of the same culinary tradition. For this reason, a conference with the UNESCO Patronage chose her as a Case Study in 2010. Rosalba is a great treasure to our Restaurant, but above all a precious jewel of our family.
Known For: Lecce Food & Drink, Lecce Cooking Classes, Lecce Lunch, Lecce Dining Experiences, Lecce Small Group, Lecce Pasta Making Classes, Lecce New Product.
Duration: Around 4 hours and a half.

Destination: Lecce.
The homemade pasta course allows you to learn the production techniques of orecchiette and sagne, typical Apulian pasta, with a real professional cook. The course will take place in a beautiful 1400s courtyard, in the heart of the center of Lecce. In addition to a unique experience, the production technique, once learned, will be useful for you to use it to your friends once you return home. In addition to making the pasta, it will be cooked and eaten on site.
Known For: Lecce Top Product, Lecce Pasta Making Classes, Lecce Excellent Quality, Lecce Best Conversion, Lecce Food & Drink.
Duration: Around 2 hours and a half.

Destination: Lecce.
Discover the essence of Salento cuisine with a hands-on cooking class in a local's home in Lecce! Prepare an iconic regional recipe with guidance from your friendly host, using fully equipped cooking stations. After the class, enjoy your homemade pasta dish along with another delightful course prepared by your host, such as an appetizer, dessert, or main course. The experience includes still and sparkling water, a glass of wine per person, and coffee. Learn to cook like a local, enjoy a hearty meal, and create lasting memories in Lecce. Cesarine is Italy’s oldest network of more than 1000 home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Known For: Lecce Dining Experiences, Lecce Cooking Classes, Lecce Small Group, Lecce Food & Drink, Lecce Pasta Making Classes, Lecce Dinner, Lecce Lunch.
Duration: Around 2 hours.